E5 Bakehouse

E5 Bakehouse – East London Indie Bakers

Nigel Akehurst·April 1, 2014

We interview Ben MacKinnon, the founder of E5 Bakehouse about what inspired him to start baking sour dough bread and his plans to grow heritage wheat in Suffolk...

Culture Farming Food

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Farming

Meet the High Weald Farmers: Helen and Neil Ridge

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Meet the High Weald Farmers: Dr Joanna Gore

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Culture

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Getting ready to share our shepherd’s hut on Airbnb

How To

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Podcasts

Farmerama Radio: Episode 30 – Gove, agri-culture, Human Ecology, Sanfoin and Pollarding

Farmerama Radio: Episode 22 – Beauty, land, rewilding, upland sheep farming and spiritual ecology

Farmerama Radio: Episode 21 – Care Farming to cover crop porridge

E5 Bakehouse

E5 Bakehouse – East London Indie Bakers

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