Food Entrepreneur

E5 Bakehouse – East London Indie Bakers

Nigel Akehurst·April 1, 2014

We interview Ben MacKinnon, the founder of E5 Bakehouse about what inspired him to start baking sour dough bread and his plans to grow heritage wheat in Suffolk...

Culture Farming Food

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Food Entrepreneur

E5 Bakehouse – East London Indie Bakers

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